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Thursday, May 13, 2010

Wednesday Recipe Review

Caramel Pecan Dream Bars
Base: 1 pkg. yellow cake mix
1/3 c. soft butter
1 egg

Filling: 14 oz. can sweetened condensed milk
1 egg
1 tsp. vanilla
1 c. chopped pecans
1/2 c. Bits O'Brickle baking chips

Heat oven to 350 degrees. Grease a 13x9 inch pan. In large bowl, combine cake mix, butter and egg. Mix at highest speed until crumbly. Press into prepared pan. In small bowl, beat milk, egg and vanilla until blended. Stir in pecans and Bits. Pour over base in pan; spread to cover. Bake at 350 for 25-35 minutes or until light golden brown. Center may appear loose but will set upon cooling. Allow bars to cool completely before cutting. Makes 36 bars.

Score: 2.3

I really liked the filling, but not the cakey crust. Warren really liked these.

1 comment:

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